You will copy with risks to penalties and criminal procedures.

Thursday, September 1, 2011

Pomfret in Black bean sauce

Link 1

2 medium size pomfrets, cleaned and halved or cut into steaks
1 onion, thinly sliced
½ inch ginger, grated
2 tbsp fermented black bean sauce
4 serrano or thai chilies

Freshly ground coriander seeds, cumin seeds and methi seeds

No comments:

Post a Comment